Pulses We produce in Mersin, the Center of Pulses
As Sade Öncü Bakliyat, a food producer, we have included products such as beans, chickpeas, lentils, peas, bulgur, rice, corn and the packages of these pulses products that we produce in the pulses category on this page. We sell these products, which we produce perfectly according to quality standards, in bulk and packaged. Companies that supply these products from us benefit from many advantages. Because we are a Mersin-based company and our company's proximity to strategically important institutions such as the Free Zone, Mersin Port, Highway and more contribute to companies that make purchases in terms of logistics, quality, workforce and finance.
Red lentil
Lentil, which is a plant with white flowers from the legume family, is a plant that gives small, green or red, round and flat seeds when the season comes.
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Yellow Lentils
Lentils, which is a fibrous and abundant protein food, is rich in B vitamins and iron, as well as calcium, manganese, sodium, copper, zinc and phosphorus minerals.
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Green Lentils
Lentils have found a place in many kitchens. It is said that the homeland of lentils is Southeast Asia. Over time, it has begun to be grown in lands that adapt to itself. There are varieties of yellow, red, green and brown.
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Chickpeas
Chickpea is a type of legume. It is seen that it is grown in almost every part of our country. Depending on the type of soil it grows in, it cooks late or quickly. The length of the chickpea can reach up to 50 cm. It is one of the easiest plants to grow.
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Haricot Bean
Dry beans are one of the most popular dishes of Turkish cuisine. A flavor that is cooked in every home and has become a cult with rice. Due to the high yield of dry beans in Turkey, it is consumed abundantly.
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Bulgur for Rice
It is a very valuable and nutritious, semi-ready foodstuff consisting of only water and wheat, obtained by cleaning, boiling, drying the wheat, peeling the skin and grinding in different types of mills, separating the grains of different sizes.
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Peas
The pea plant, which gives the delicious and very nutritious vegetable called Peas in spring and summer, is from Legumes. The pea plant, whose homeland is unknown, has been cultivated in Eurasia since ancient times. Today, it is grown abundantly in Turkey as in many parts of the world.
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Corn
It is in the family of wheatgrass. It is an annual herbaceous plant and can be between 1.5-3 meters in length depending on the region where it grows. The leaves are in the shape of a long thin spear, tapering towards the tip.
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Rice
Rice, particularly in Asia, takes place most of the world's rice production and is thus one of the most popular agricultural products in Asia. Rice is grown in more than 110 countries. The top 5 rice producing countries worldwide are China, India, Indonesia, Bangladesh and Vietnam.
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Kidney bean
Kidney beans, which is a complete protein and fiber-rich, prevents many diseases in the digestive system, including immunity. It is an ideal food for those who cannot consume red meat. Red kidney beans, which also contain a B vitamin complex, increase diseases such as migraine when consumed excessively.
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Broad beans
Broad bean is an annual plant that gives its name to the legume family and is cultivated as a food and fodder plant. The broad bean originates from the Mediterranean and southwestern Asia, including Turkey. It is used as the main protein source of the poor in some Asian and Mediterranean countries such as Egypt.
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25 kg. Bag Packaging
We also pack the products we produce in 25 Kg sacks.
10 Kg Bag Packing
We also pack the products we produce in 10 Kg sacks.
5 kg. Bag Packaging
We also pack the products we produce in 5 Kg sacks.
